The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban has spent 10 years maturing in American white oak casks, before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal.
Those enjoying the 10 Year Old will first notice the bold, smoky taste, followed by a hint of seaweed and a surprising sweetness. This full-bodied variant is the foundation of all Laphroaig expressions and comes with a long finish.
Extra matured in french Sauternes white desert wine casks!
A thinking person's peaty whisky.
Balanced yet complex with an abundance of smokiness and vanilla flavours.
Lightly peated with a hint of smoke.